Habt ihr schon einmal davon geträumt, euren ganz eigenen Streetfoodmarkt zu haben? Eine exzellente Auswahl verschiedener Foodtrucks arbeiten nur für euch? Und das beste: Ihr seid auch noch der megacoole Unterstützer, der den Köchen immer wieder neue Rezepte anbietet? Klingt gut? Dann seid ihr mit World Tree Marché eventuell an genau der richtigen Adresse.
Im Spiel selbst schaltet ihr verschiedene Rezepte frei, in dem ihr Hinweise kauft und mit deren Hilfe dann herausfindet, welche Zutaten ihr kombinieren müsst, um eure Speisekarte in World Tree Marché um ein köstliches Gericht zu erweitern. In unserem Guide verraten wir euch, welche Zutaten ihr benötigt um alle Rezepte freizuschalten.
Anise – Die Bäckerin
Die erste Köchin, die sich euch anschließt, ist Anise. Sie liebt es zu backen und führt euch auch direkt in das Spiel ein, sodass sie im Grunde eure Tutorialtante ist. Im Hauptaugenmerk liegen hier Brote verschiedener Art und Größe. An der Zahl lassen sich von Anise 30 verschiedene Gerichte kreieren.
Nr. | Name | Grundzutat | 1. Zutat | 2. Zutat | Hinweis |
---|---|---|---|---|---|
1 | Jack Bread | Fluffy Bread | Sprouted Beans | Standard white bread mixed with beans could grow on your taste buds! Sweet bread that tastes as if all the goodness of mother earth is in it. | |
2 | Udon Bread | Fluffy Bread | Udon Noodles | Mixing fluffy bread with something white and slippery might make something completely new! Noodles x Bread? Carbs galore! Very high in calorie. | |
3 | Mini Bread | Fluffy Bread | Broad Beans | Small beans make small bread. Tiny, tiny bean-sized bread. Could eat it by the handful. | |
4 | Tofu Bread | Fluffy Bread | Tofu | Something soft and crumbly paired with bread. Careful not to mush it. Toasted tofu placed gently on a piece of bread. Careful not to burn your tongue! | |
5 | Jelly Bread | Fluffy Bread | Jelly | Maybe bread flavored with lemon would taste really good? Bread that has a fruity flavor. Melts in your mouth. | |
6 | Konjac Bread | Fluffy Bread | Konjac | Honey | If you could make the fishy scent smell of flowers, it might just work with bread. The smell of konjac balanced out with sweet honey. Excellent texture! |
7 | Collagen Bread | Fluffy Bread | Collagen Ball | Coffee | Pairing something good for skin with fluffy bread may create something popular among the ladies. |
8 | Chewy Bread | Fluffy Bread | Soba Noodles | Watermelon | A chewy noodle added to bread makes something truly original. |
9 | Bomb Bread | Table Bread | Pepper | Pepper you say? This makes a sandwich with a punch! | |
10 | Mini Sandwich | Table Bread | Broad Beans | Something small and green could make a pretty sandwich. | |
11 | Heat Sandwich | Table Bread | Chili | Try sandwiching something burning hot between bread! | |
12 | Prawn Sandwich | Table Bread | Seaweed | Prawn | Red and white creature paired with a sheet of black makes a colorful sandwich. |
13 | Sobbing Sandwich | Table Bread | Wasabi | Yogurt | Pair something sharp with something gentle to the stomach to create this special sandwich. |
14 | Raisinach Sandwich | Table Bread | Spinach | Grapes | Something juicy paired with something green and leafy. |
15 | Watermelon Bread | Table Bread | Watermelon | Chop up some summer fruit and make it into a sandwich! | |
16 | Fishcake Bread | Table Bread | Fishcake | Green Seaweed | Fishcake and shredded seaweed definitely work together. |
17 | Tsundere Bread | Hard Bread | Chili | Sugar | Something burning hot wrapped in caramelized soft bread. |
18 | Piggy Miso Bread | Hard Bread | Miso | Pork Foot | Crunchy bread with a trotter filling, flavored with fermented soybean. |
19 | Gummy Raising Bread | Hard Bread | Grapes | Konjac | Having Something chewy or gummy might be fun to pair with fruit. |
20 | Chocomint Bread | Hard Bread | Mint | Chocolate | Fragrant bread paired with something melty and something fresh. |
21 | Femme Fatale Bread | Hard Bread | Grapes | Pepper | Fragrant bread paired with what could be wine, with an added kick! |
22 | Lady Bread | Hard Bread | Jelly | Tea | Fragrant bread flavored with lemon tea could be perfect for teatime. |
23 | Jerky Bread | Hard Bread | Jerky | Honey | Crunchy bread with chewy filling, accented with somehing sweet. |
24 | Sea Potato Bread | Hard Bread | Potato | Squid | Some people like their spuds really salty. Goes well with alcoholic baverage. |
25 | Skipping Bread | Fried Bread | Pork Foot | Tomato | Something bright read paired with crispy bread. This is going to be delightful. |
26 | Addictive Bread | Fried Bread | Octopus | Banana | Crispy bread, something with 8 legs and a fragrant fruit. |
27 | Crunchy Bread | Fried Bread | Shiitake Mushrooms | Somen Noodles | Brown mushrooms wrapped in noodle and batter, deep-fried till crunchy. |
28 | Ginger Prawn Bread | Fried Bread | Ginger | Prawn | Crispy bread would go with something with a shell. Pair it with something spicy and…! |
29 | Pure White Bread | Fried Bread | Squid | Milk | Something white wrapped in bread. Add something with lots of legs on top. |
30 | Flower | Fried Bread | Pickled Radish | Mayonnaise | Something crispy paired with something crunchy topped with mayonnaise. |
Fennel – Der Konditor
Wenn man schon einen Bäcker hat, braucht man auf jeden Fall noch jemanden, der auch die hohe Kunst des Kuchenbackens beherrscht – hier ist definitiv Fennel euer Mann. Er ist der zweite Koch, der sich euch anschließt. Er hat sich auf Kuchen und Süßspeisen jeglicher Art spezialisiert. An der Zahl lassen sich mit Fennel 30 verschiedene Gerichte kreieren.
Nr. | Name | Grundzutat | 1. Zutat | 2. Zutat | Hinweis |
---|---|---|---|---|---|
31 | Field Cake | Sponge Cake | Sprouted Beans | Standard cake mixed with fresh green vegetables. | |
32 | Lovers Cake | Sponge Cake | Pepper | Pepper you say? This makes a cake with a punch! | |
33 | Wishing Cake | Sponge Cake | Broad Beans | Cake batter mixed with tiny beans. Should be perfect for the health conscious. | |
34 | Crybaby Cake | Sponge Cake | Wasabi | Fresh cream shot through with something sharp. Could cause tears. | |
35 | Cabbage Millefeuille | Sponge Cake | Cabbage | Shiitake Mushrooms | Several layers of a leafy vegetable, mushroom and cream. |
36 | Infatuation Cake | Sponge Cake | Vinegar | Strawberries | Add a bit of sourness to regular shortcake for that extra kick. |
37 | Wild Woman Cake | Sponge Cake | Jerky | Adding something fit for the outdoors could create something special. | |
38 | Break Cake | Sponge Cake | Green Seaweed | Cocoa | Shredded seaweed paired with something cozy could make a good sponge cake. |
39 | Summer Cake | Sponge Cake | Soba Noodles | Worcester Sauce | A thick sauce reminiscent of the fried noodles eaten at a food stall in summer, paired with cake. |
40 | Halo Tarte | Tarte Cake | Udon Noodles | Something crispy paired with something slippery. What a surprise! | |
41 | Infatuation Tart | Tarte Cake | Tomato | Pair something high in lycopene with crispy batter. | |
42 | Misolatido Tart | Tarte Cake | Miso | How about making a tart flavored with fermented soybean? | |
43 | Tonight’s Tart | Tarte Cake | Konjac | Yogurt | Add something sour to cancel out the strange smell of a fibrous jelly. Bake it on a crust! |
44 | Ball Gown Tart | Tarte Cake | Somen Noodles | Grapes | Something white and slippery paired with something purple. Royal! |
45 | Savory Tart | Tarte Cake | Spinach | Spring Onions | Something bright green shot through with something spicy. This could make a tart popular among men. |
46 | Canoodle Tart | Tarte Cake | Soba Noodles | Vinegar | Soba noodles paired with something sour makes a tart easy to digest. |
47 | Cinderella Pudding | Pudding | Garlic | Honey | A dessert made from eggs with an added punch and something syrupy sweet! |
48 | Smiley Pudding | Pudding | Seaweed | Fresh eggs paired with seaweed? Might be worth a try. | |
49 | East meets West Pudding | Pudding | Pickled Plum | Banana | Fragent fruits and nuts, all in a jar! |
50 | Secret Pudding | Pudding | Konjac | Miso | Fresh eggs flavored with fermented soybean and added fiber! |
51 | Energy Pudding | Pudding | Chili | Ginger | Two ingredients known to raise body temperature paired to create a warming dessert. |
52 | Spring Pudding | Pudding | Pickled Radish | Green Tea | Adding something bitter to pickles may make the ultimate Japanese pudding? |
53 | Carriage Pudding | Pudding | Soy Sauce | Pumpkin | A normal pudding accented with something reddish. Add something orange and you’re ready to go to the ball! |
54 | Piggy Cake | Pound Cake | Pork Foot | Honey | Add something impactful to solid cake and add something sticky sweet. |
55 | Hug Cake | Pound Cake | Octopus | Place something with 8 legs onto a solid cake and bake! | |
56 | Berry Good Cake | Pound Cake | Pickled Plums | Strawberries | Something tart, something sour made into a big, solid cake. |
57 | Rabbit’s Teacake | Pound Cake | Carrot | Miso | A solid cake filled with what rabbits like and topped with fermented soybean paste. |
58 | Oriental Cake | Pound Cake | Ginger | Spring Onion | A solid cake mixed with spices and seasonings. Oriental flavor. |
59 | Dancing Cake | Pound Cake | Squid | Pineapple | Place something with many legs onto a cake filled with sour fruit! |
60 | Sauce Cake | Pound Cake | Soba Noodles | Worcester Sauce | Concentrated fruit and vegetable sauce and … Noodle? |
Majoram – Die Fleischlady
Als dritter Meisterkoch schließt sich eurem Streetfoodmarkt in World Tree Marché die Fleischlady Majoram an. Sie ist feurig und das merkt man nicht nur an ihren Gerichten, denn sie verbirgt noch ein durchaus interessantes Geheimnis. Majoram bereitet euch insgesamt 30 verschiedene Fleischgerichte zu, die man mögen kann oder auch nicht, denn nicht immer sind sie sonderlich leicht vom Geschmack her.
Nr. | Name | Grundzutat | 1. Zutat | 2. Zutat | Hinweis |
---|---|---|---|---|---|
61 | Meatball | Mincemeat | Pumpkin | Bite-sized pieces of minced meat with a thick sauce. | |
62 | Strawberry Ball | Mincemeat | Strawberries | A tart fruit paired with bite-sized pieces of minced meat. | |
63 | Medicine Ball | Mincemeat | Garlic | Honey | Bite-sized pieces of minced meat covered in sticky sweet syrup and garlic. |
64 | Grownup Ball | Mincemeat | Wasabi | Shiitake Muschroom | A meatball with a sharp kick, paired with something that makes a good broth. |
65 | Cabbage Prawn Ball | Mincemeat | Cabbage | Prawn | A standard cabbage roll with added texture from prawn! |
66 | Complexion Ball | Mincemeat | Collagen Ball | Vinegar | Bite-sized minced meat with added beautifying properties and a shot of vinegar. |
67 | Fluffy Ball | Mincemeat | Butter | Tofu | Something soft and crumbly stuffed into a meatball. Top it with something that melts, and… |
68 | Milk Noodle Stick | Yakitori | Udon Noodles | Milk | Thick, white noodles made into finger food, mixed with something creamy. |
69 | Mini Bean Yakitori | Yakitori | Broad Beans | Consommé | Something small, flavored just the way kids like it. Made into a stick for easy snacking. |
70 | Troinkpical Stick | Yakitori | Banana | Pork Foot | Chop something yellow up and put it onto something with impact! |
71 | Plum Udon Stick | Yakitori | Udon Noodles | Pickled Plums | Find something sour and put it on noodles! Sandwich it between meat and you’re good to go. |
72 | Grape Stick | Yakitori | Grapes | Add some juicy fruit to a regular yakitori stick to create meat with a fruity kick! | |
73 | Sweet Chicken Skin Stick | Yakitori | Suger | Tea | Flavoring crispy chicken skin with sweet tea could be interesting. |
74 | Ginger Chocolate Stick | Yakitori | Ginger | Chocolate | Finger food dipped in melted chocolate. Add some zest to make it extra special. |
75 | Chicken’s House | Yakitori | Cabbage | Parsley | Finger food wrapped in a green vegetable, peppered with another green vegetable. Healthy! |
76 | Fried Tomato | Fried Food | Tomato | Minced meat with a bright red vegetable deep fried to make a relatively healthy dish. | |
77 | Fried Melty Udon | Fried Food | Udon Noodles | Starch | Fried minced meat wrapped in slippery noodles paired with a thickened sauce. |
78 | Fried Strawberry | Fried Food | Strawberries | Starch | A tart fruit deep-fried and topped with a thick sauce. |
79 | Fried Banaffee | Fried Food | Banana | Cofee | Fried minced meat paired with something fragrant. Flavor it with something black! |
80 | Fried and Fresh | Fried Food | Grapes | Mint | Add something fresh to something juicy to create this summer treat. |
81 | Fried and Crunchy | Fried Food | Somen Noodles | Pickled Plum | Paste made from a sour red fruit, wrapped in something thin and long. |
82 | Fried Miso Nut | Fried Food | Walnuts | Miso | Toasted nuts mixed with fermented soybean paste, deep-fried till crunchy! |
83 | Fried Tea Soba | Fried Food | Soba Noodles | Green Tea | Meat wrapped with noodles with good texture. Add something a little bitter for Japanese twist. |
84 | Healthy Meat Tofu | Steak | Tofu | Something soft and crumbly paired with king of meat. Healthy! | |
85 | Strawberry Diced Meat | Steak | Strawberries | Yogurt | The king of meat tipped with something white and something red. Fruity! |
86 | Chocolate Meat | Steak | Chocolate | The king of meats topped with something met-in-your-mouth popular among all ages. | |
87 | Breakfast Steak | Steak | Yogurt | Ginger | The king of meats paired with something good for your stomach and something warming. |
88 | Diet Steak | Steak | Soy Sauce | Tofue | Something soft and crumbly sandwiched with meat. Add in something salty to taste. |
89 | Japanese Steak | Steak | Pickled Radish | Green Tea | Adding pickles and a little something could make a heavy staek easier to stomach. |
90 | Walkabout Steak | Steak | Fishcake | Worcester Sauce | Stuff meat into something with a hole. Flavor it with the goodness of vegetables and fruit to make this well-balanced steak. |
Basil – Der Fischverkäufer
Rohen Fisch werdet ihr zumindest nicht einfach so bei Basil bekommen. Er schließt sich euch als vierter Koch an und verwandelt alles, was irgendwie aus dem Meer kommt zu köstlichen Gerichten. Von gegrilltem Fisch bis verschiedenen Sashimi Varianten werdet ihr bei ihm finden, was euer Fischherz begehrt.
Nr. | Name | Grundzutat | 1. Zutat | 2. Zutat | Hinweis |
---|---|---|---|---|---|
91 | Black Pepper Grill | Grilled Fish | Pepper | Grilled fish seasoned with something spicy! | |
92 | Udon Grilled Fish | Grilled Fish | Udon Noodles | Add something slippery to grilled fish for increased volume. | |
93 | Milky Grilled Fish | Grilled Fish | Milk | Something white and creamy paired with grilled fish. | |
94 | Chonana Fish | Grilled Fish | Banana | Chocolate | A fragrant fruit paired with something melty sweet, poured on grilled fish. |
95 | Devil’s Lunchbox | Grilled Fish | Jelly | Pickled Plum | Something red and sour with added lemon may get rid of the fishy smell. |
96 | Dabomb Grill | Grilled Fish | Ginger | Mint | Add something warming and something fresh to make a bomb fish dish. |
97 | Cabbagaplle Grill | Grilled Fish | Cabbage | Pineapple | Tropical fruit and fish wrapped in a large vegetable leaf. |
98 | Strawberry Sashimi | Sashimi | Strawberries | A small, red fruit paired with sliced raw fish. | |
99 | Earth’s Sashimi | Sashimi | Starch | Sprouted Beans | Raw fish, sprouts in a thick sauce. The goodness of mother earth packed in one dish! |
100 | Mushroom Sashimi | Sashimi | Shiitake Mushroom | Pair raw fish with mushrooms that pack flavor! | |
101 | Lady Danger Salad | Sashimi | Mint | Add something fresh to raw fish to create a masterpiece fit for a lady. | |
102 | Sashimi Noodles | Sashimi | Somen Noodles | Mix raw fish with slippery noodles for a perfect dish fit for summer! | |
103 | Yogurt Carpaccio | Sashimi | Yogurt | Vinegar | Add something white and mix raw fish with vinegar to make a super sour dish. |
104 | Complexion Carpaccio | Sashimi | Collagen Ball | Vinegar | Why not try make sashimi that beautifies and gives energy at the same time? |
105 | Hero’s Last Supper | Clams | Broad Beans | Combine something tiny with a dish filled with the sea’s goodness. | |
106 | Happy Shanana | Clams | Banana | Seaweed | Strong tasting seafood dish paired with something sweet and a thick fishy sauce. |
107 | Berserker Clam’s | Clams | Garlic | Majonnaise | Nutritious seafood mixed with garlic mayonnaise. High calorie! |
108 | Succubus’s Delight | Clams | Tea | Yogurt | A strong tasting dish steeped in fragrant tea, mixed with something white and sour. |
109 | Spinapple Clams | Clams | Spinach | Pineapple | Seafood made tropical with added green vegetables. This is going to look colorful. |
110 | Battle Stir-Fry | Clams | Mushrooms | Green Seaweed | White mushrooms placed on shellfish, peppered with shredded seaweed. |
111 | Devil’s Supper | Clams | Mushrooms | Tomato | White mushrooms placed on shellfish, accented with something red. |
112 | Devil’s Salad | Clams | Watermelon | Worcester Sauce | Something stripy seasoned with the flavors of fruit and vegetables. |
113 | Fish Udon | Stewed Fish | Tomato | Udon Noodles | Something bright red added to a dish fit for a family. Garnish with slippery noodles… |
114 | Burning Boil | Stewed Fish | Starch | Chili | Stewed fish in a hot sauce, and add something to thicken the broth. |
115 | Swimming Tofu | Stewed Fish | Tofu | Something soft and crumbly added to fish stewed in a tasty broth. | |
116 | Coffee Soup | Stewed Fish | Coffee | A large fish dish fit for a family, stewed in something black and bitter. | |
117 | Dragon Soup | Stewed Fish | Grapes | Chili | Stewed fish in a hot sauce, and add a purple fruit for added depth to flavor. |
118 | Neptune’s Soup | Stewed Fish | Milk | Mushrooms | Boiled seafood in white liquid and a white vegetable. |
119 | Devil’s Dish | Stewed Fish | Worcester Sauce | Potato | Tasty fish with loads of carbohydrate. Good for a hungry family! |
120 | Fish Neapolitan | Stewed Fish | Soba Noodles | Ketchup | Noodles added to fish boiled in sweet and salty broth. |
Mitsuba – Traditionell Japanisch?
Wenn ihr denkt, ihr habt schon alles, werdet ihr auf Mitsuba treffen, die sich euch als fünfter Koch anschließt und euren Markt mit verschiedenen japanischen Gerichten erweitert. Auch Mitsuba bringt auf diese Weise 30 ganz verschiedene Gerichte mit und ohne Reis eurem Markt und den Kunden näher.
Nr. | Name | Grundzutat | 1. Zutat | 2. Zutat | Hinweis |
---|---|---|---|---|---|
121 | Strawberry Rice Ball | Rice Ball | Strawberries | A small, red berry made into a rice ball. | |
122 | Bomb Rice Ball | Rice Ball | Pepper | Something spicy made into a rice ball. | |
123 | Ruby Rice Ball | Rice Ball | Tomato | How about putting something red and round into a rice ball? | |
124 | Red and White Musubi | Rice Ball | Prawn | Chili | Rice flavored with something red and hot, with red seafood inside. |
125 | Octopus Musubi | Rice Ball | Octopus | Wasabi | Chewy seafood made into a rice ball, seasoned with something sharp. |
126 | Grape Rice Ball | Rice Ball | Grapes | Honey | Honeyed rice with added fruit juice made into a rice ball. |
127 | Spring Breeze Musubi | Rice Ball | Cabbage | Tofu | Mix something white and crumbly with rice and wrap it with a vegetable. A delicate tasting rice ball. |
128 | Mushroom Mayo Rice Ball | Rice Ball | Mushrooms | Mayonnaise | White mushrooms flavored with mayonnaise, rolled in rice. |
129 | Udon Maki | Makizushi | Udon Noodles | Noodles wrapped in rice and seaweed. Very filling! | |
130 | Nectar Maki | Makizushi | Honey | Flavoring a plain maki with something sticky and sweet might make a new dessert. | |
131 | Poink Maki | Makizushi | Pork Foot | Honey | Wrap something impactful in rice and seaweed, and scent it with something sweet! |
132 | Banana Maki | Makizushi | Banana | Consommé | A sweet fruit wrapped in seaweed rice seasoned the way children like it. |
133 | Tofu Maki | Makizushi | Tofu | Parsley | Wrap something soft and crumbly in seaweed and rice. Add something green to give it a healthy taste. |
134 | Fishcake Maki | Makizushi | Fishcake | Fish Eggs | Wrap something with a hole in rice and seaweed. Add some fish egg. |
135 | Spud Maki | Makizushi | Worcester Sauce | Potato | Something filling wrapped in seaweed and rice flavored the way kids like it. |
136 | Melty Moon Maki | Makizushi | Walnut | Butter | Toasted nuts paired with something that melts, rolled in rice and seaweed. |
137 | Hot and Spicy Inari | Inari Sushi | Chili | Bean curd skin stuffed with rice that’s red hot. | |
138 | Spring Inari | Inari Sushi | Sugar | Strawberries | Bean curd skin stuffed with tart berries and something sweet. |
139 | Coloful Inari | Inari Sushi | Consommé | Prawn | Bean curd skin stuffed with rice flavored the way kids like it, topped with red seafood. |
140 | Bird’s Delight Inari | Inari Sushi | Walnuts | Spring Onion | Bean curd skin stuffed with fragrant toasted nuts and something long and green. |
141 | Night Time Inari | Inari Sushi | Cocoa | Milk | Bean curd skin goes surprisingly well with milk cocoa… |
142 | Egg Mayo Inari | Inari Sushi | Fish Eggs | Mayonnaise | Bean curd skin stuffed with rice, eggs from the sea and eggs from the land. |
143 | Red Tummy Inari | Inari Sushi | Potato | Ketchup | Bean curd skin stuffed with rice flavored with something red, and spuds. |
144 | Strawberry Porridge | Porridge | Milk | Strawberries | Porridge made with milk and rice, topped with something red and small. |
145 | Bittersweet Porrdige | Porridge | Banana | Coffee | Porridge made with something bitter and something sweet and fragrant. |
146 | Chompkin Porridge | Porridge | Pumpkin | Chocolate | Rice cooked in something sweet and brown. Add in something orange and fleshy. |
147 | Sunny Porridge | Porridge | Ginger | Tea | How about making a porridge out of ginger tea? |
148 | Naptime Porridge | Porridge | Walnuts | Cocoa | Add some nuts to porridge that’s cooked in something warm and cozy. |
149 | Chewy and Fresh Porridge | Porridge | Jerky | Watermelon | Add some summer fruit into porridge salted with dried meat! |
150 | Fresh Sprout Porridge | Porridge | Green Tea | Sprouted Beans | Add something green that’s bitter and something green that’s sweet to porridge. |
Tarragon – Meister japanischer Süßigkeiten
Nachdem sich Mitsuba euch angeschlossen hat, wird sich als nächstes Tarragon die Ehre geben und euren Markt mit japanischen Süßigkeiten jeder Art unterstützen. Er ist der sechste Koch, der sich euch anschließt und bringt ebenfalls 30 verschiedene Gerichte mit, die euren Kunden sicherlich das Wasser im Mund zusammenlaufen lassen werden.
Nr. | Name | Grundzutat | 1. Zutat | 2. Zutat | Hinweis |
---|---|---|---|---|---|
151 | Sprout Dango | Dango | Sprouted Beans | A basic dango with beansprouts added to it. | |
152 | Spicy Dango | Dango | Pepper | A basic dango seasoned with something really hot. | |
153 | No Kisses Dango | Dango | Prawn | Garlic | Dango paired with seafood, with an added punch. |
154 | Iron Jaw Dango | Dango | Carrot | Yogurt | Dango paired with crunchy vegetables, covered in a white, sour sauce. |
155 | Juicy Dango | Dango | Grapes | Mint | Dango paired with juicy fruit and something fresh tasting. |
156 | Energy Dango | Dango | Vinegar | Carrot | Dango with an orange colored vegetable marinated in something sour. |
157 | Spud Dango | Dango | Potato | Consommé | Dango made from something filling and flavored the way kids love it. |
158 | Milky Daifuku | Daifuku | Sprouted Beans | Milk | A daifuku stuffed with something sweet and green steeped in a white liquid. |
159 | Tiny Daifuku | Daifuku | Consommé | Broad Beans | Daifuku made with small beans and tasty broth. |
160 | Stamina Daifuku | Daifuku | Shiitake Mushrooms | Pork Foot | Stuff a pig-shaped daifuku with meat and a tasty mushroom! |
161 | Fresh Daifuku | Daifuku | Mint | Vinegar | A daifuku filled with something white and slightly sour with a fresh aftertaste. |
162 | Garlic Daifuku | Daifuku | Spring Onion | Garlic | A daifuku filled with something energizing and something spicy. |
163 | Celebration Daifuku | Daifuku | Ginger | Prawn | A daifuku with seafood filling with added ginger. Great for celebrations. |
164 | Sour Daifuku | Daifuku | Vinegar | Pineapple | Sour fruit and sour seasonings? How sour can a rice cake get? |
165 | Sweet and Spicy Daifuku | Daifuku | Soy Sauce | Pickled Radish | Pickles wrapped in glutinous rice cake. Add a little soy sauce for flavor. |
166 | Udon Taiyaki | Taiyaki | Udon Noodles | Fish-shaped batter stuffed with slippery noodles could create an interesting texture. | |
167 | Tomato Taiyaki | Taiyaki | Tomato | Consommé | Fish-shaped batter stuffed with something bright red, flavored the way kids like it. |
168 | Octopus Taiyaki | Taiyaki | Octopus | Wasabi | Something shaped like a fish versus something with 8 legs! Add something sharp… |
169 | Taiyaki | Fruit juice mixed into batter, stuffed with vegetable. | |||
170 | Complexion Taiyaki | Taiyaki | Collagen Ball | Pork Foot | A sweet baked in the shape of a pig with added beautifying properties. |
171 | Squid Taiyaki | Taiyaki | Squid | Wasabi | A squid versus taiyaki! Add something sharp to this exciting battle. |
172 | Burning Taiyaki | Taiyaki | Chili | Fish Eggs | Fish-shaped batter and mustard fish eggs. Add in more tear inducing hotness. |
173 | Sweet Carrot Taiyaki | Taiyaki | Carrot | Butter | Fish-shaped batter stuffed with a vegetable soaked in a melty, sweet sauce. |
174 | Treasure Cradle | Mizu-Yokan | Milk | Strawberries | Pair a summer jelly with something white and a tart berry. |
175 | Planet’s Gift | Mizu-Yokan | Parsley | Octopus | Color a summer jelly green and add something chewy. |
176 | Trotter Staccato | Mizu-Yokan | Pork Foot | Pickled Plum | Pair a summer jelly with something sour and something impactful! |
177 | Sunflower Song | Mizu-Yokan | Banana | Coffee | Color a summer jelly with something black, and add something fragrant. |
178 | Over the Window | Mizu-Yokan | Spring Onion | Konjac | Something gummy and something hot. This is what we say something with a bite. |
179 | Scent of Sunset | Mizu-Yokan | Pickled Radish | Pickled Plum | Pickled and sour things always go well together. |
180 | Golden Land | Mizu-Yokan | Ketchup | Potato | Add some volume and sweetness to Japanese sweets fit for summer. All the nutritious goodness of mother earth in one! |